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"Cedric Grolet Café is an invitation to experience pastry in a whole new way. Located in the heart of Paris, this café reimagines the traditional coffee shop through a gourmet lens — blending French savoir-faire with transatlantic influences, all crafted with meticulous attention to detail.

In a warm and welcoming atmosphere, the Café team offers a unique selection of treats, featuring the now-iconic cookie-pizzas and croissant-donuts, alongside a seasonal drink menu carefully curated to complement the creations.

Cedric Grolet Café is where effortless indulgence meets refined simplicity — a fresh, uninhibited take on pastry."

Cedric Grolet, Chef pâtissier

Cedric Grolet

"After making his mark on the pastry world at the prestigious Le Meurice palace, where he has served as Head Pastry Chef since 2012 with his iconic sculpted fruit creations, Cedric Grolet opened his first boutique within the hotel in 2018. In 2019, he unveiled a new address: Cedric Grolet Opéra. For the first time, he brought together viennoiseries and pastries, giving birth to his second creative universe: Fleurs.

Today, Cedric Grolet leads a team of over 400 collaborators, sharing the art of French pastry across the globe — from Saint-Tropez to London, and all the way to Singapore."

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6 rue Danielle Casanova, 75002 Paris
Wednesday to Sunday - 9:00 am to 6:00 pm